BAR ALES

(Course details)

·salad

· 2 types of appetizers

・Seared bonito and pickled pickles marinade

Deep-fried young chicken

・Hot pot (Motsunabe, soy milk hot pot, spicy seafood hot pot)

・ Final course (ramen, rice porridge, udon)

・Adult vanilla ice cream or coffee jelly or panna cotta

(All-you-can-drink details)

<Whiskey>

Highball / Cork Highball / Ginger Highball

<Cocktail>

Gin and Tonic / Gin Buck / Screwdriver / Bulldog / Moscow Mule / Cassis Oolong / Cassis Orange / Fuzzy Navel / Legue Punch

<Sour>

Lemon sour / Green tea highball / Grapefruit sour / Oolong highball / Lime sour / Black tea highball (sweetened, unsweetened) / Jasmine highball / Calpis sour / Higecha highball / Otokoume sour / Chuhai / Umeboshi sour / Shandy / Rum and Coke / Malibu Coke / Kahlua milk / Glass of wine (red, white) / Kitei / Kir

<Softdrink>

Oolong tea / Black tea (sweetened or unsweetened) / Jasmine / Cola / Singer ale / Orange juice / Calpis / Milk

*Draft beer is available for an additional 500 yen.